TY  - BOOK
AU  - Hein, Morris
AU  - Hein, Morris;
AU  - Pattison, Scott
AU  - Arena, Susan
TI  - Introduction to General, Organic, and Biochemistry
SN  - 9780471471394
U1  - 540 HEI 
PY  - 2005///
CY  - USA
PB  - :John Wiley & Sons 
KW  - Chemistry
KW  - Biochemie
KW  - Organische Chemie
KW  - Nutrition
KW  - Lipids
KW  - Bioenergetics
N1  - An introduction to chemistry --
Standards for measurement --
Elements and compounds --
Properties of matter --
Early atomic theory and structure --
Nomenclature of inorganic compounds --
Quantitative composition of compounds --
Chemical equations --
Calculations from chemical equations --
Modern atomic theory and the periodic table --
Chemical bonds: the formation of compounds from atoms --
The gaseous state of matter --
Properties of liquids --
Solutions --
Acids, bases, and salts --
Chemical equilibrium --
Oxidation-reduction --
Nuclear chemistry --
Organic chemistry: saturated hydrocarbons --
Unsaturated hydrocarbons --
Polymers: macromolecules --
Alcohols, ethers, phenols, and thiols --
Aldehydes and ketones --
Carboxylic acids and esters --
Amides and amines: organic nitrogen compounds --
Stereoisomerism --
Carbohydrates --
Lipids --
Amino acids, polypeptides, and proteins --
Enzymes --
Nucleic acids and heredity --
Nutrition --
Bioenergetics --
Carbohydrate metabolism --
Metabolism of lipids and proteins
N2  - Textbook for General Chemistry and Intro to Biochemistry
ER  -