A reflections on food in indian culture Pieruccini, Cinzia, editor creator Rossi, Paola M., editor text xx Milano Ledizioni 2016 9999 monographic und 352 p. ; 24 cm. A World of Nourishment is a multidisciplinary collection of essays on the cultural significance of food in India. The contributions explore food in Vedic literature, philosophy, religion, Sanskrit literature, Indian art, ritual practices and modern literature. The volume shows how food functions not merely as nourishment but also as a means of expressing religious beliefs, social relationships, identity, ritual and philosophical ideas edited by Cinzia Pieruccini and Paola M. Rossi Social Science-- Indian Culture 306.089914 PIE 9788867055432 250718 20260820120206.0